Enjoy the culinary creativity of great chefs in Kyoto
Savor vegetables in Kyoto-style French!
There are many famous and popular French restaurants in Kyoto. Each chef from the five restaurants here displays originality and sense of art in his dishes blending French elements with Kyoto specialties and traditional cooking techniques.
Soft and chewy texture rice cooked in a lotus leaf
Elegant kaiseki course in a formal Japanese room
Try the jelly introduced in the famous essay “Mukashi no Aji”
Shrines & Temples
A reminder of Yae Neesima’s modern lifestyle in a bygone era