Unchanged delicious dishes made with masterful skill under the motto “Kindness, Good Sense and Freshness”
Customers have loved this counter style Japanese restaurant near Hanamikoji Street in Gion, for over half a century. The motto set by the first owner; “Kindness, good sense and freshness” remains unchanged to this day. Customers will find a warm welcome with its homey atmosphere and delicious Kyoto cuisine offering sea bream from the famous port of Akashi, snow crab and variety of fresh seafood and other high quality ingredients cooked by the Kyoto cuisine master’s skill. The renovated more than a century old townhouse has a lively counter style table as well as relaxing private rooms depending on customer’s needs. The chef’s recommended course is the sole menu offering. Enjoy your meal in the flamboyant ambience of traditional Kagai, the entertainment quarter of geiko and maiko.
Reported and writtern by Shinobu Nakai
|Address||570-122 Gion-cho Minami-gawa, Higashiyama-ku, Kyoto|
|Hours||12:00-13:30 (L.O.), 17:00-21:00 (last entry)|
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