Dining

    OKU

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    OKU

    Enjoy authentic Kyoto-style cuisine of Kyoto’s famed ryokan inn in casual style

    OKU originally opened in June, 2012, as a café and gallery specializing in Japanese cuisine and wares managed by Mr. Hisato Nakahigashi, the owner and chef of Kyoto’s famed ryokan inn, Miyamaso.  The café was reborn recently and many dishes were added to the menu including those served in Miyamaso.  The first floor is bar style where YEBISU draft beer is only 400 yen.  Warabi-mochi (sweet jelly-like dessert made from beckon starch) and other traditional Japanese sweet menu items are still available on the second floor.  Either the bar or café -- choose your favorite style and feeling under one roof.

    Translation to English by AD BRAIN INC.
    Fujin-gaho, July and August issue,2010/July issue,2011

    INFORMATION

    Name OKU
    Address 570-119 Gion-cho Minamigawa, Higashiyama-ku, Kyoto
    Tel 075-531-4776
    Hours 11:30-14:30 (L.O.); 14:00-15:30 (L.O.); 17:00-20:30 (L.O.)
    Closed Tues.
    Resevation
    URL www.oku-style.com
    Recommended Reservation accepted for lunch and dinner.

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