Dining

    Shimogamo Fukusuke

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    Shimogamo Fukusuke

    Try simmered sea bream and seasonal specialty of Kyoto

    This restaurant opened in 1937 in the vicinity of Shimogamo Jinja Shrine, one of the World Heritage Sites in Kyoto.  Many local people have long favored Shimogamo Fukusuke as a Kyoto cuisine restaurant especially for dishes using fresh fish.  One of their most popular menu items is simmered sea bream.  Shimogamo Fukusuke respects the seasonal tastes, for example, crabs and blowfish in winter as well as plenty of locally harvested vegetables.  Rooms are decorated with fine Japanese arts some of which are by renowned artists based in Kyoto.  Make for a special evening while enjoying distinctive meals at Shimogamo Fukusuke.

    Written by/Shinobu Nakai,Translation to English by AD BRAIN INC.

    INFORMATION

    Name Shimogamo Fukusuke
    Address 37 Shimogamo Nishitakagi-cho, Sakyo-ku, Kyoto
    Tel 075-781-8274
    Hours 11:00-20:00 (L.O.)
    Closed
    Resevation
    URL http://www.shimogamo-fukusuke.co.jp
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